Hubby Patric and I spent the evening out at a classy restaurant called West Restaurant. Finally out without Baby Brandon. Grandma was babysitting for a few hours while we were out.
Yes, it was expensive as it was a high class restaurant. The food and the service was great for our first time there. Also, not to forget the nice atmosphere. I ordered Organic Roast Duck Breast and he ordered his Organic Steak. For appetizer, we shared a plate of Seared Tuna (seared on the outside and slightly rare on the inside). Parfait was also served to start.
Thank-you Patric. I love you!
Total price (including gratuity) with a glass of red wine: $150.
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